Pastured Pork Spare Ribs
Pastured Pork Spare Ribs
Sourced from pastured pigs from our ranch, our Pastured Pork Spare Ribs are richly flavored and marbled for tenderness.
Cooking Recommendation: For the ultimate flavor, slow-cook the ribs in the oven or on the grill. Season with your favorite spice rub or a homemade marinade, then cook low and slow at 225°F for 4-5 hours. Finish with a glaze of barbecue sauce during the last 30 minutes for a caramelized exterior. Serve with coleslaw and cornbread for a delicious meal.
Weight varies 3.86 - 3.99 lbs
Pastured Pork Spare Ribs
Sourced from pastured pigs from our ranch, our Pastured Pork Spare Ribs are richly flavored and marbled for tenderness.
Cooking Recommendation: For the ultimate flavor, slow-cook the ribs in the oven or on the grill. Season with your favorite spice rub or a homemade marinade, then cook low and slow at 225°F for 4-5 hours. Finish with a glaze of barbecue sauce during the last 30 minutes for a caramelized exterior. Serve with coleslaw and cornbread for a delicious meal.
Weight varies 3.86 - 3.99 lbs
Pastured Pork Spare Ribs
Sourced from pastured pigs from our ranch, our Pastured Pork Spare Ribs are richly flavored and marbled for tenderness.
Cooking Recommendation: For the ultimate flavor, slow-cook the ribs in the oven or on the grill. Season with your favorite spice rub or a homemade marinade, then cook low and slow at 225°F for 4-5 hours. Finish with a glaze of barbecue sauce during the last 30 minutes for a caramelized exterior. Serve with coleslaw and cornbread for a delicious meal.
Weight varies 3.86 - 3.99 lbs
